SAMPLE Food Truck Menu Items (*AVAILABILITY Varies)
Smaller Plates
Mama Karen's Cornbread
Jalapeno-Cheddar Corn Muffin
Southern Eggroll
Collard Greens, Cabbage, Carrot, Shredded Smoked Turkey, White Kidney Beans, Hot Pepper Vinegar Syrup
Fried Pickled Okra
Horseradish Ranch Dipping Sauce
Sweet Potato Cream Cheese Wontons
Belle Meade Bourbon Molasses Caramel Drizzle
Nashville Hot Cauliflower
Breaded and Fried Cauliflower, Tossed in our Nashville Hot Spice, “Nash-Dill” Pickle Cream
Adam's Rib
Boneless Country-Style Pork “Rib”, Wrapped in Bacon, Spicy BBQ Sauce
Larger Plates
Chicken & Waffle
Mild or Hot Chicken, Sweet Potato Waffle, Catamount Vermont Maple Syrup
Fried Bologna Sandwich
Homemade Prime Beef & Benton's Bacon Bologna, Leaf Lettuce, Heirloom Tomatoes,
Potato Bun, Signature "Nash-Dill" Pickle Cream or Pimento Cheese
Winter Salad (Seasonal)
Baby Arugula, Roasted Organic Beets, Montrachet Goat Cheese, Spiced Pecans,
Dried Cranberries, Lemon Vinaigrette, Wasabi Yogurt
Smoked Brisket Chili
12-hr Smoked Brisket, 12-hr Simmered Tomato and Bean Chili accented with Black Abbey Forty-Four Coffee Porter and Organic Cocoa, topped with Sharp Cheddar Cheese and Green Onion, Choice of Spicy Chipotle Cream or Sour Cream,
Sweets
Banana Pudding Beneigts
Batter Fried Banana, French Vanilla Custard, Cookie Crumb
Menu Items & Prices Subject to Change