SAMPLE Food Truck Menu Items (AVAILABILITY Varies)
Smaller Plates
Fried Pickled Okra
Horseradish Ranch Dipping Sauce
Sweet Potato Cream Cheese Wontons
Sesame Molasses Caramel Sauce
Nashville Hot Cauliflower
Breaded and Fried Cauliflower, Tossed in our Nashville Hot Spice, “NashDill” Pickle Cream
Sandwiches
Fried Bologna
Homemade Wagyu Beef, Pork and Benton’s Bacon Bologna, Leaf Lettuce, Tomato, Homemade Pimento Cheese
Hot Chicken
Leaf Lettice, "NashDill" Pickle Cream Cheese
Southern Burger
7-ounce Wagyu Beef Patty basted in Nashville Hot Sauce, Leaf Lettuce, Tomato,
Signature “NashDill” Pickle Cream Cheese
Red-Eye Wellington
Coffee-cured Beef Tenderloin, Mushroom Duxelle, Havarti, Arugula, Whole Grain Mustard, Brioche
Larger Plates
Chicken & Waffle
Mild or Hot* Springer Mountain Farm Chicken Breast, Sweet Potato Belgian Waffle, Catamount Vermont Maple Syrup
*Our Hot Sauce is a Mix of Liquid Pork Fat, Cayenne and Other Spices (Non-pork option available)
Southern Poutine
Battered Fries topped with Homemade Pimento Cheese, Pulled Pork, Pork Gravy, Coleslaw
Autumn Harvest Salad
Roasted Butternut Squash, Fuji Apples, Red Onion, Dried Cranberries, Spiced Pecans, Pepitas, Arugula, Honey-Cider Vinaigrette
Smoked Brisket Chili
12-hour Smoked Brisket, 12-hr Simmered Tomato and Bean Chili accented with Black Abbey Forty-Four Coffee Porter and Organic Dark Cocoa,
Aged Sharp Cheddar and Green Onion, topped with Spicy Chipotle or Sour Cream
Sweets
Banana Pudding "Beignets"
Batter Fried Banana, French Vanilla Custard, Cookie Crumb
Sides
French Fries
Jalapeno-Cheddar Cornbread
Fried Smashed Fingerling Potatoes
Herb Butter
Menu Items & Prices Subject to Change